Tuesday, January 6, 2009

dinner is served...

tonight i made this. well, really all day cause it
was made in my crock pot. it was excellent
and a big hit with our 3 yr old that can
be picky at dinner time.


Slow Cooker Chicken and Dumplings


4 skinless, boneless chicken breast halves
2 tablespoons butter
2 (10.75 ounce) cans condensed cream of chicken soup
1 onion, finely diced
2 (10 ounce) packages refrigerated biscuit dough, torn into pieces

put your chicken, butter, soup, and onion
in the crock pot for about 5 hours.
30 mins. before you serve, add the dough on top

it's THAT easy!!!

*it got an 8 out of 10 from my husband

i found the recipe here and the photo here

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